City of Madison - File #: 38885

• File #: 38885
• Version: 2
• Name: SUBSTITUTE Accepting the Public Market Business Plan as the guiding document for the implementation of a public market and directing the Local Food Committee to develop and execute a project implementation strategy for the Public Market and a plan for th
• Type: Resolution
• Status: Passed
• File created: 6/10/2015
• In control: COMMON COUNCIL
• On agenda: 10/6/2015
• Final action: 10/6/2015
• Enactment date: 10/10/2015
• Enactment #: RES-15-00814
• Title: SUBSTITUTE Accepting the Public Market Business Plan as the guiding document for the implementation of a public market at First Street and East Johnson Street and directing the Local Food Committee to develop and execute a project implementation strategy for the Public Market and a plan for the Market District. provide recommendations on operating structure, transition, and a market district plan.
• Sponsors: Paul R. Soglin, Marsha A. Rummel, Larry Palm, Amanda Hall

Date	Ver.	Action By	Action	Result
10/6/2015	2	COMMON COUNCIL	Adopt	Pass
9/2/2015	2	MADISON FOOD POLICY COUNCIL
9/1/2015	2	COMMON COUNCIL	Refer to a future Meeting to Adopt	Pass
8/24/2015	2	BOARD OF ESTIMATES (ended 4/2017)	RECOMMEND TO COUNCIL TO ADOPT - REPORT OF OFFICER	Pass
8/6/2015	1	MADISON LOCAL FOOD COMMITTEE (renamed Public Market Development Committee 12/2016)
7/15/2015	1	ECONOMIC DEVELOPMENT COMMITTEE	Return to Lead with the Following Recommendation(s)	Pass
7/8/2015	1	BOARD OF PUBLIC WORKS	Return to Lead with the Following Recommendations	Pass
7/1/2015	1	MADISON FOOD POLICY COUNCIL
6/16/2015	1	BOARD OF ESTIMATES (ended 4/2017)	Referred
6/16/2015	1	BOARD OF ESTIMATES (ended 4/2017)	Referred
6/16/2015	1	BOARD OF ESTIMATES (ended 4/2017)	Referred
6/16/2015	1	BOARD OF ESTIMATES (ended 4/2017)	Referred
6/16/2015	1	COMMON COUNCIL	Refer	Pass
6/10/2015	1	Mayor's Office	Referred for Introduction

Fiscal Note
The 2015 adopted CIP includes $6.25 million for planning costs associated with the construction of a public market in the existing Fleet Services facility. These costs may include land acquisition, planning, design, site preparation, and construction efforts. An additional $2.35 million is currently planned for future years of the CIP.

Title
SUBSTITUTE Accepting the Public Market Business Plan as the guiding document for the implementation of a public market at First Street and East Johnson Street and directing the Local Food Committee to develop and execute a project implementation strategy for the Public Market and a plan for the Market District. provide recommendations on operating structure, transition, and a market district plan.

Body
WHEREAS, the City of Madison’s Local Food Committee has spent over three years conducting research, talking with stakeholders, and evaluating been exploring the potential of creating a Madison Public Market as a catalyst to strengthen the local food system and grow the food economy; and

WHEREAS, the City and its consulting team from Project for Public Spaces completed an 18-month public market business planning process consisting of three phases: 1) market analysis, 2) site selection, and 3) design, financial, and operation plan; preliminary floor plan, financial analysis, economic impact analysis, and operation plan; and

WHEREAS, the first phase of the business planning process identified a high level of interest and support for the public market project among prospective public market vendors, partners, as well as community members; and

WHEREAS, the first phase of the business planning process included an online community survey completed by over 2,200 people with 95% of respondents indicating support for the project and included two vendor surveys completed by over 300 vendors indicating interest in being part of the project as a business opportunity; and

WHEREAS, the second phase of the business plan ...